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Latest Chapters (10/11)

The First Step Is to Start

May 26th, 2021
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Chapter 1 of Nomad Life

Well, we did it. We officially sold our house and embarked on an adventure of indefinite travel. From the outside, it might look like we made this decision suddenly and are jumping in head first. Or perhaps that covid shook us awake from a life we were droning through without living. The reality is much more deliberate...

Answering the Call

May 13th, 2021
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Chapter 1 of Lost in a Sea of Words

I’m typing on my mechanical keyboard with the dense Oregon forest as my backdrop. It’s early morning, just after sunrise. I’ve spent some time writing, but mostly I’ve been thinking… Planning.

Neapolitan Margherita Pizza with Sourdough Crust

Jul 5th, 2020
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Chapter 5 of Dishroom Blunders

In my humble opinion, there are few foods better than pizza. You can put almost anything on it to adapt it to different seasons, flavor profiles, and fusions. It also tastes amazing. The satisfaction I derive from biting into a charred, chewy sourdough crust cooked in a piping hot oven is matched by few things in life (only kinda joking).

Game Day Baked Beans

Nov 18th, 2018
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Chapter 4 of Dishroom Blunders

Baked beans are perfect on cool autumn day and pair well with almost any meat or gameday food. I think baked beans are an amazing side dish because they act as a bridge between meat and vegetables. You can scoop up some baked beans along with anything else on your tailgate plate and they will taste amazing. They also keep well and leftovers can be added to eggs in the morning.