Chapter 17 of Nomad Life
Our ferry from Holyhead, Wales docked in Dublin late afternoon. We were nervous about crossing the border into Ireland with Skutull for two reasons. First, Skutull had undergone foot surgery a week earlier and was still healing. Second, the language the Irish government used on their website was extreme with regards to importing animals. There were a host of requirements for entry, such as notifying their agricultural department, undergoing worming treatment 1-5 days before arrival, and having a fully updated vaccination record. It wasn’t the requirements, but the consequences of failing to meet all the requirements that worried us. Quoting their website, if you fail to meet all entry requirements “your pet may be euthanised.”
Chapter 16 of Nomad Life
I entered a large sauna. There were three levels of deep steps you could choose to sit on. I wasn’t a sauna noob. I knew that the higher up you go, the hotter the air, so I plopped myself down on the middle stair and immediately started sweating from every pore on my body.
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Chapter 5 of Tales of Twilight
Larry Butterfield is a crotchety old man filled with regret and lacking direction. After receiving bad news, he is drawn to explore a place that holds his greatest memories for the first time in many years.
Carrettiera - Wagon Driver's Pasta
Chapter 2 of Dishroom Blunders
When most people travel in search of good Italian food, they logically head to Rome, Naples, or Tuscany. To be clear, there is obviously a plethora of amazing Italian food to be enjoyed in Italy, but I was surprised to discover high-quality, Italian-inspired cuisine in Slovenia, a small country of former Yugoslavia that borders Italy, Austria, Croatia, Hungary, and a sliver of the Adriatic sea.